Satori SIp
Organic Matcha - Ceremonial grade
Organic Matcha - Ceremonial grade
Couldn't load pickup availability
Pure matcha powder nothing else added
Organic certified & lab tested
60mg of natural caffeine per serving
Single Origin from Kagoshima, Japan
Calm focus and sustained energy
Rich in antioxidants and catechins
Contains 40 servings
SUPERFOOD
GREEN ENERGY
RICH IN ANTIOXIDANTS
SINGLE ORIGIN
JAPANIESE MATCHA

What to expect
- Ceremonial grade (highest)
- 1st harvest spring leaves
- Traditional taste
- Perfect for pure matcha or high-quality matcha latte
- High in L-Theanine
Benefits
Frequently Asked Questions
What's the difference between Premium and Ceremonial Matcha?
Premium Grade Matcha is crafted for café-style beverages. Its smooth, balanced flavor pairs beautifully with milk, making it perfect for matcha lattes, iced drinks, smoothies, and cooking.
Ceremonial Grade Matcha is made from carefully selected first-harvest tea leaves and offers a smoother, sweeter, and more refined taste with minimal bitterness. It is best enjoyed traditionally with water and is ideal for experienced matcha drinkers seeking the highest-quality experience.
✓ Choose Premium Grade for lattes, smoothies and recipes
✓ Choose Ceremonial Grade for highest quality traditional matcha
Does Matcha contain caffeine?
Yes. Matcha naturally contains caffeine and provides a gentle, sustained energy boost without the sudden crash often associated with coffee.
A typical 2g serving contains ±70mg of caffeine, combined with naturally occurring L-theanine — a unique amino acid that promotes calm focus and mental clarity.
Many people enjoy matcha as a coffee alternative because it helps support energy, concentration, and productivity while feeling smoother and less jittery.
How many matcha lattes can I make with one pouch?
We recommend using approximately 2g of matcha per serving, 3g if you like your drink stronger.
• 40g pouch = up to 20 matcha lattes
• 80g pouch = up to 40 matcha lattes
Is Matcha good for gut health?
Matcha is rich in plant compounds called polyphenols, which may help support a healthy gut microbiome.
Because you consume the entire tea leaf when drinking matcha, you also benefit from its natural fiber and antioxidant content. Combined with a balanced diet, matcha can be a great addition to a gut-friendly lifestyle.
How should I store my products?
Matcha powder is very sensitive to oxidation and temperature so we recommend storing it in an airtight container away from direct light exposure (you can keep it in its current packaging). The best place for matcha is in the fridge, treat it a bit like you would a fresh vegetable.